Recipe courtesy of Brenda Saunders of Spring Hope.

Twinkie Cake

1 box Twinkies snack cakes
(10 to a box)
1 large package instant vanilla pudding
1 can (20 ounces) cherry pie filling
3 bananas
1 container (8 ounces) Cool Whip

Cut snack cakes in half, lengthwise. Place cream side up in a 9-by-13-inch dish. Mix pudding according to package directions and pour over snack cakes. Spread pie filling over pudding layer. Slice bananas and place over pie filling layer and top with Cool Whip. Chill until set.