Recipe courtesy of Pamela Nicholson of Mebane, a member of Piedmont EMC.

To-Die-For Beef Roast

1 beef roast (any kind)
1 envelope Hidden Valley Ranch salad dressing mix
1 envelope brown gravy mix
1 envelope Italian dressing mix
1/2 cup warm water

Place roast in crockpot. Mix contents of all 3 envelopes and sprinkle over roast. Pour water into the bottom of the crockpot. Cover and cook on low for 6-7 hours. (This will depend on the size of roast you are using.)