Fry bacon, drain on paper towels, keep warm in oven. Pour off and reserve drippings.
In same fryer, put 2 tablespoons bacon grease, add roe, salt and pepper. Brown slightly.
Beat eggs. Add salt and pepper. Add 2 teaspoons bacon grease to browned roe, pour in eggs and mix scrambled roe and eggs. Cook until eggs are partially done.
Remove from heat, cover for a minute. Serve immediately topped with bacon.
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Comments (23)
Johnny |
July 20, 2013 |
reply
Sherry Derby |
June 17, 2020 |
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Ginny anderson |
October 07, 2020 |
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http://www.nixonfishery.com/herring_wait.html
(They sell “Chowan’s Best Canned Herring Roe”)
Heidi |
July 30, 2013 |
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Barbara Orr |
September 20, 2013 |
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Wil |
September 26, 2021 |
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mary shepard |
April 11, 2015 |
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mary shepard |
April 11, 2015 |
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kc |
April 19, 2015 |
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mary shepard |
April 21, 2015 |
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Phyllis |
September 11, 2015 |
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mary shepard |
September 12, 2015 |
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Eleanor Stanton |
November 01, 2015 |
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Andress Dixon |
November 07, 2015 |
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john |
January 05, 2016 |
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$9/ 8oz can
Nancy |
July 13, 2016 |
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but I had to have it . my mother always cooked ti's for our breakfast and it WS great.
Sandra Pleasants |
August 16, 2016 |
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LBJ |
November 07, 2016 |
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804-458-8543 carries Chowan's Best herring roe $10.99 for an 8 Oz can. Yes a bit expensive but, we'll worth it!
juliet |
January 17, 2017 |
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http://manningshominy.com/product/tidewater-herring-roe/
Ann Morton Neale |
February 28, 2019 |
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Ginny anderson |
October 07, 2020 |
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old school cook |
April 18, 2022 |
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Scarlett |
February 28, 2023 |
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