Apple Pie - Carolina Country

Apple Pie

4.0/5 rating (3 votes)
Apple Pie

Ingredients

  • 4–5 Red Delicious or other good cooking apples
  • Cinnamon
  • 5 slices of loaf bread
  • 1 egg
  • 1 cup sugar
  • 1 tablespoon self-rising flour
  • 1 stick margarine

Directions

  1. Slice apples and place into 9-by-13-inch glass baking dish. Sprinkle cinnamon lightly over apples. Take 5 slices of loaf bread and cut into strips and place over apples. Melt margarine, then beat it together with egg, sugar and flour. Pour evenly over bread slices. Bake at 350 degrees for 30 minutes.

Recipe courtesy of

Josie Widener of Dobson, a member of SurryYadkin EMC

Rate this recipe

4.0/5 rating (3 votes)

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Comments (1)

  • I was intrigued with this recipe and had to try it. It is definitely a "keeper". My husband raved about it and it is so easy to make. Don't have to deal with pastry crusts which is a bonus.

    Lorraine |
    November 26, 2014 |
    reply

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