Dump apple pie filling into the bottom of your slow cooker.
Spread the cake mix over the apple pie filling and then spoon melted butter over the cake mix — do not mix!
Cook on high for 4 hours.
Serve with vanilla ice cream.
{ampz:Custom share for module}
Comments (6)
thanks
sylvia |
July 29, 2013 |
reply
Jenny Lloyd |
July 29, 2013 |
reply
eloise brown |
August 06, 2013 |
reply
Jenny Lloyd |
August 07, 2013 |
reply
wtb |
September 22, 2013 |
reply
Jenny Lloyd |
September 23, 2013 |
reply