Hot Italian Sandwiches - Carolina Country

Hot Italian Sandwiches

5.0/5 rating 1 vote
Hot Italian Sandwiches

Ingredients

  • 6 hoagie rolls (or use hot dog rolls for less bread)
  • 1 package (4-ounce) classic salami
  • 1 package (4-ounce) classic pepperoni
  • 1 package (9-ounce) deli-fresh smoked ham
  • 24 slices thin-sliced mozzarella cheese
  • ½ stick butter, softened
  • 1 teaspoon dry Italian seasoning

Directions

  1. Preheat oven to 350 degrees.

  2. Mix butter and Italian seasoning. Evenly spread butter on inside of hoagie rolls (or bread of your choice). Layer 2 slices of each — mozzarella, salami, pepperoni and ham — and top with 2 more slices of mozzarella. (You can substitute your choice of meat and cheese.)

  3. Once sandwiches are assembled, place into a large baking dish. Make sure they are tightly pressed together sideways with the open side facing up. Bake for 10 minutes for a hot melty sandwich or longer if you prefer a toasted sandwich.

Recipe courtesy of

Debby Wiggins of Wilmington

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Comments (1)

  • I made these for a Super Bowl party, and they were a big hit! Thanks, Carolina Country.

    Lindsey L. |
    February 02, 2015 |
    reply

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