Grape Salad

3.0/5 rating (2 votes)
Grape Salad

Ingredients

  • 1 package (8 ounce) cream cheese
  • 1 carton (8 ounce) sour cream
  • 3 tablespoons sugar
  • 6 cups seedless grapes (use 3 cups red and 3 cups white)
  • 1/2 cup brown sugar
  • 1 cup pecans

Directions

  1. Mix first 3 ingredients well. Pour this mixture over grapes. Grapes must be dry. Top with brown sugar and cover with nuts. Place in refrigerator overnight.

Recipe courtesy of

Melvie McManus, a member of Union Power Cooperative

Rate this recipe

3.0/5 rating (2 votes)

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Comments (1)

  • I truly enjoy this Grape Salad. It’s almost like dessert.

    Kay Carroll |
    February 25, 2020 |
    reply

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