Mix cinnamon and sugar. Cut each biscuit into 4 pieces and toss in cinnamon, sugar mixture. Place in a 9-by-13-inch baking dish. Pour diced peaches over biscuits and dot with butter. Bake at 350 degrees for 15–20 minutes, until bubbly and biscuits are golden brown. Drizzle with glaze and pull apart and enjoy!
{ampz:Custom share for module}