Preheat oven to 350 degrees. Press cookie dough into a 9x13-inch baking pan, completely covering bottom of pan.
In a medium bowl, mix apples with lemon juice, 2 tablespoons sugar, and the cinnamon, and distribute evenly over cookie dough.
In a small bowl, combine remaining 1/4 cup sugar, the flour and butter, and mix with a fork until crumbly. Sprinkle over apple mixture and bake 30 minutes or until top is golden.