Witch Hat Treats - Carolina Country

Witch Hat Treats

0.0/5 rating (0 votes)
Witch Hat Treats


  • 3 tablespoons butter
  • 1 package (10 ounces) large marshmallows
  • 1/2 cup peanut butter
  • 6 cups crisp rice cereal
  • 1 1/2 cups milk chocolate chips
  • 1 teaspoon shortening
  • Orange frosting
  • Chocolate jimmies
  • Rope black licorice


  1. In a large microwave-safe bowl, melt butter on high for about 30 seconds. Add marshmallows; stir to coat. Microwave on high 30–40 seconds longer or until smooth. Stir in peanut butter. Add cereal; stir gently until coated. Press into a greased 16-by-9-inch pan.

  2. In a small microwave-safe bowl, heat chocolate chips and shortening on 70 percent power for 45 seconds. Heat in 10- to 20-second intervals until melted; stir until smooth. Spread over cereal mixture. Cool completely.

  3. Cut into 2 1/2 by 2-inch triangles, with a thin base on bottom of triangle for hat brim. Decorate with frosting, jimmies for the buckle and licorice for the brim.

Recipe courtesy of

Taste of Home

Rate this recipe

0.0/5 rating (0 votes)

Share this recipe

Comments (2)

  • trying this too

    pat | September 02, 2015 | reply

  • trying this too

    pat | September 02, 2015 | reply

Leave a comment

You are commenting as guest.

More Holiday Recipes

Like this?

Share it with others