Ramen Coleslaw - Carolina Country

Ramen Coleslaw

5.0/5 rating 1 vote
Ramen Coleslaw


  • 1 package coleslaw
  • 1 bundle green onions, chopped
  • 2 packages chicken ramen noodles
  • 1 cup dry roasted sunflower seeds
  • 1 cup vegetable oil
  • ¾ cup sugar
  • ⅓ cup white vinegar
  • 2 packages ramen seasoning (comes with the noodles)


  1. Break up noodles, mix with coleslaw, sunflower seeds and onion, set aside.

  2. Mix together oil, sugar, white vinegar and ramen seasonings packets. Refrigerate dressing for ½ hour.

  3. Pour over coleslaw and chill.

Recipe courtesy of

Joy Powell of Wake Forest, a member of Wake EMC

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Comments (1)

  • Fixed this yesterday to take to an oyster roast! It was a hit! Will probably fix it on Thanksgiving ... will go great with the collards!

    Neil Watkins |
    November 23, 2015 |

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