Crispy Ranch Garlic Toast - Carolina Country

Crispy Ranch Garlic Toast

5.0/5 rating (4 votes)
Crispy Ranch Garlic Toast

Who doesn’t love garlic bread? Especially with our Cafeteria Baked Spaghetti! You can easily double this spread and keep refrigerated to pop a slice or two into your toaster oven whenever the notion strikes you.


  • ¾ cup whipped butter, softened

  • 2 tablespoons ranch dressing

  • 2 tablespoons mayonnaise (we prefer Duke’s)

  • ½ teaspoon garlic powder

  • ½ teaspoon Italian seasoning

  • 8 slices Texas toast bread


  1. Preheat oven to 375 degrees.

  2. Blend dressing, mayonnaise and seasonings into butter. Spread generously on slices of toast. Place on a baking pan and toast in oven for about 10 minutes until lightly browned … longer if you like yours darker.

Recipe courtesy of

Wendy Perry, a culinary adventurist and blogger, chats about goodness around NC on her blog at

Rate this recipe

5.0/5 rating (4 votes)

Share this recipe

Leave a comment

You are commenting as guest.

Side Dishes

Recent comments

You are correct! Not sure why this is so, but you can't go wrong by adding a few chopped carrots to the stew when you add the potatoes...

Carolina Country

Like this?

Share it with others