Issues

February 2020

This Month’s Issue:

Our cover story this month is on a ubiquitous commodity, but one that you may not think could come from our own shores: salt. Also, February is Black History Month, and we’re pleased to highlight important cultural stops along North Carolina’s portion of the Civil Rights Trail, as well as an African American entrepreneur who is working to empower farmers in Eastern NC.

—Scott Gates, editor

Carolina Kitchen

Lace Cookies

Lemon Ricotta Pancakes

Chicken Breakfast Sausage

Lavender Sea Salted Beets

Hazelnut Cocoa Brownies

Country Ham and Pierogi Benedict

Carolina Living

Carolina Living

Pimento Cheese, Please

You can dress up or down this ‘duct tape of party foods’

NC Outdoors

Wild About Turkey Calls

Call collecting can add to the turkey hunting experience

Carolina Living

Make Room for Your Passions

Create a space to store gear and tap into beloved hobbies

Carolina Living

5 Tips to Avoid Wedding Woes

Say ‘I do’ to a solid plan

I Remember

I Remember

No Pet Left Behind

I Remember

Destined to be Best Friends

I Remember

A Guest with Wings

I Remember

Remembering Iwo Jima

Your Power

Your Power

Planning for an EV Future

How will electric vehicles affect the grid over the long term?

Your Power

NC Farmers: Take Advantage of Discounted Energy Audits

New program aims to reduce farm energy costs

Your Power

RURAL Act Signed into Law

NC congressional delegates stand together to strengthen rural communities

More from this issue

Up Front (Viewpoints)

Life Since the Lights Came On

An Update from Bolivia

Energy Sense

Seven Steps to Energy Efficiency in Your Home

Make a plan to get the most out of a home upgrade

Carolina People

Celebrating the Culture of Cotton

Julius Tillery’s advocacy work goes well beyond his family farm

Energy

Warm, toasty AND efficient

A fireside tip for keeping your home energy efficient

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