February 2019
This Month’s Issue:
Our cover story this month highlights a Tarboro couple dedicated to baking fresh, locally sourced breads and pastries for their rural community. As they put it: “Real food made mostly from scratch nourishes a healthier, happier and more resilient future for the world.” Also, get the inside scoop on the Tryon 2018 World Equestrian Games in co-op territory (it was a big deal).
—Scott Gates, editor
Feature Stories
Alimentaire Wholesome Breads in Tarboro stands for a healthier, happier community
World Equestrian Games Bring Thousands to Polk County
Tryon Equestrian Center hosted 250,000 visitors for the international event
7 Tips to Dine Out, the Healthy Way
Clever strategies to stay fit and well-fed
Lexington Grocery Celebrates a Century of Reliable Service
Conrad & Hinkle Food Market has been a family business since 1919
Departments
Improving the World, One Patient at a Time
Co-op Linemen Advance Skills at Nash Community College
Crisis Counseling Available to Hurricane Florence Victims
NC Safety Leader Receives National Honor
Saving Energy After a New Baby
7 Low-Cost Energy Tips for Renters
NC Wildlife Update: Rare Case of Rabies in NC Black Bear
Finding UFOs Inward (Not Upward)
A Sneaker-Wearing Guard Rooster
I ‘Cherry’ish You Rice Krispies Treats
World Equestrian Games Bring Thousands to Polk County
See a video promoting the games, plus watch horses fly!
Lexington Grocery Celebrates a Century of Reliable Service
Watch a short documentary about this historic food market
Finding UFOs Inward (Not Upward)
See an interview with David Halperin about his personal and intellectual journey
