Ingredients
3 ripe avocados, halved and pitted
½ cup finely chopped Vidalia onion
½ cup fresh cilantro, snipped
1 lime, juice only
Bottled hot pepper sauce, to taste
1 Granny Smith apple, peeled, cored, and finely chopped
Kosher salt, to taste
Tortilla chips
Directions
In a bowl, use a fork to mash avocados, onion, cilantro, lime juice and hot pepper sauce to desired consistency.
Stir in apple and season with salt, to taste.
Serve with tortilla chips.
Recipe Courtesy Of
culinary.net
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