Ingredients
4 large eggs
1 cup granulated sugar
1 cup brown sugar
1 cup canola oil
1½ cups self-rising flour
1 teaspoon vanilla
1 cup chopped pecans
Directions
Preheat oven to 350 degrees.
Grease and flour a 9-by-13-inch pan and set aside.
In a mixing bowl, combine the ingredients in the order listed.
Pour into pan evenly and bake for 35 minutes or until tested done.
Recipe Courtesy Of
Mildred Mills of Monroe, a member of Union Power Cooperative
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