Heavenly Apple Bake

desserts

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Ingredients

1 (20-oz.) package refrigerated sugar cookie dough

3 apples, peeled and cored, sliced 1/4 -inch thick (2 cups)

2 tablespoons lemon juice

1/4 cup plus 2 tablespoons sugar

1 tsp. ground cinnamon

1/2 cup all-purpose flour

2 tablespoons (1/4 stick) butter

Preheat oven to 350 degrees. Press cookie dough into a 9×13-inch baking pan, completely covering bottom of pan.
In a medium bowl, mix apples with lemon juice, 2 tablespoons sugar, and the cinnamon, and distribute evenly over cookie dough.
In a small bowl, combine remaining 1/4 cup sugar, the flour and butter, and mix with a fork until crumbly. Sprinkle over apple mixture and bake 30 minutes or until top is golden.

Recipe Courtesy Of

Carole Howell