Piña Colada Sweet Potato Ice Pops

desserts

Print Recipe

Servings: 8

Find local sweet potato growers at gottobenc.com to add fresh richness to your ice pop.

Ingredients

½ cup coconut cream

¾ cup mashed and cooked sweet potato

¾ cup diced pineapple

2 tablespoons honey

1 tablespoon lime juice

Coconut flakes (optional)

In a food processor or high-speed blender, mix coconut cream, sweet potato, pineapple, honey and lime juice. Transfer batter to freezer molds and place in freezer 3–4 hours.
Top with coconut flakes, if desired.

Recipe Courtesy Of

FamilyFeatures.com

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