Scrum-delicious Burgers

Mains

Print Recipe

Servings: 6 servings

Ingredients

1 1/2 pounds ground beef

3 tablespoons finely chopped onion

1/2 teaspoon garlic salt

1/2 teaspoon pepper

1 cup (4 ounces) shredded cheddar cheese

1/3 cup canned sliced mushrooms

6 bacon strips, cooked and crumbled

1/4 cup mayonnaise

6 hamburger buns, split

Lettuce leaves and tomato slices, optional

In a medium bowl, combine beef, onion, garlic salt and pepper; mix well. Shape into six patties, ¾-inch thick.
In a small bowl, combine the cheese, mushrooms, bacon and mayonnaise; refrigerate.
Grill burgers, covered, over medium heat for 5–7 minutes on each side.
During the last 3 minutes, spoon 1/4 cup of the cheese mixture onto each burger. Serve on buns with lettuce and tomato if desired.