Ingredients
1 package (10 ounces) frozen chopped spinach, thawed and drained
2 cups (8 oz.) shredded mozzarella cheese
1 cup finely chopped onion
1 garlic clove, minced
1 tube (10 ounces) refrigerated pizza crust
Directions
In a bowl, combine first four ingredients and mix well. On a greased baking sheet, roll pizza dough into a 14-by-10-inch rectangle; seal any holes.
Spoon filling over crust to within 1-inch of edge.
Roll up jelly-roll style, starting with long side; seal ends and place seam side down. Bake at 400 degrees for 25–27 minutes or until golden. Cut into slices.
Recipe Courtesy Of
Taste of Home
Share Your Thoughts
Have a question about this recipe or just want to share what you thought? We’d love to hear from you!
Submit a Recipe
Submit your recipe for possible publication in Carolina Country magazine.
More Appetizer Recipes
View All
Chorizo Cheese Balls
These golden brown, bready little nuggets spiked with cheese and sausage scream holiday decadence.


























