Triple Tier Brownies

desserts

Print Recipe

Servings: About 5 dozen

Ingredients

1 package fudge brownie mix (13 x 9-inch pan size)

1 package (11 1/2 ounces) milk chocolate chips

1 cup peanut butter

3 cups rice cereal

1 can (16 ounces) cream cheese frosting

1 cup salted peanuts, chopped

Prepare brownie mix according to package directions, using a greased 13-by-9-by-2-inch baking pan. Cool on wire rack. In a large saucepan, combine the chocolate chips and peanut butter. Cook over low heat for 4–5 minutes or until blended, stirring occasionally. Stir in cereal; set aside.
Spread frosting over brownies. Sprinkle with peanuts. Spread with peanut butter mixture. Chill for 30 minutes or until set before cutting. Store in refrigerator.

Recipe Courtesy Of

Taste of Home