Reader Submissions: Kitchen Flops

Baking Blob

The Blob Returns: I lost track of time and my bread dough rose too much, escaping the pan. I bake using a Dutch oven. 

Lenore Donaldson, Durham, a member of Piedmont Electric

Share Your Thoughts

Have a question about this story or just want to share what you thought? We’d love to hear from you!

Related Stories

View All
Reader Submissions: Kitchen Flops

Birthday Burn

Reader Submissions: Kitchen Flops

Bunny Breakfast Fail

Reader Submissions: Kitchen Flops

Demo Disaster

Reader Submissions: Kitchen Flops

Dripping Disney Cake

Reader Submissions: Kitchen Flops

Flat Cookie Fail

Reader Submissions: Kitchen Flops

Fruity Flop

Reader Submissions: Kitchen Flops

Island Paradise?

Reader Submissions: Kitchen Flops

Racked Bundt

Reader Submissions: Kitchen Flops

Sticky Situation

Reader Submissions: Kitchen Flops

Unsightly Treat