Chocolate Dessert Wraps

desserts

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Servings: 4

Ingredients

1/2 cup creamy peanut butter*

4 flour tortillas (8 inches)

1 cup miniature marshmallows

1/2 cup miniature semisweet chocolate chips

Vanilla ice cream

Chocolate shavings, optional

Spread 2 tablespoons of peanut butter on each tortilla. Sprinkle 1/4 cup marshmallows and 2 tablespoons chocolate chips on half of each tortilla. Roll up, beginning with the topping side. Wrap each tortilla in heavy-duty foil, seal tightly.
Grill, covered, over low heat for 5-10 minutes or until heated through. Unwrap tortillas and place on dessert plates. Serve with ice cream. Garnish with chocolate shavings if desired.
*Editor’s Note: Crunchy peanut butter is not recommended for this recipe.