Chocolate Peanut Squares

desserts

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Servings: 1 1/2 pounds

Ingredients

2 cups confectioners’ sugar

3/4 cup creamy peanut butter

2/3 cup graham cracker crumbs

½ cup butter, melted

2/3 cup semisweet chocolate chips

4 1/2 teaspoons creamy peanut butter

1/2 teaspoon butter

Line a 9-inch square pan with foil and butter the foil; set aside. In a large bowl, combine confectioners’ sugar, peanut butter, graham cracker crumbs and butter. Spread into prepared pan.
Combine topping ingredients in a microwave-safe bowl; heat until melted. Spread over peanut butter layer. Refrigerate until cool. Using foil, lift out of pan. Cut into 1-inch squares. Store in an airtight container in the refrigerator.