Delicious and Easy Cherry-Peach Oatmeal
Slow cook this oatmeal overnight to fluffy perfection. Not a cherry or peach fan? Switch it up with nuts, different fruits, coconut — endless possibilities.
Ingredients
4 cups water
2 cups old-fashioned oats
¼ cup sugar
2 cups fresh-pitted cherries
2 cups sliced peaches
Brown sugar, optional
Directions
Combine water, oats and sugar in a slow cooker.
Cover; cook on low 8 hours.
Just before serving, transfer the oatmeal to bowls and top with cherries and peaches and a sprinkle of brown sugar.
Recipe Courtesy Of
Nicole Thompson of Sanford, a member of Central EMC
Share Your Thoughts
Have a question about this recipe or just want to share what you thought? We’d love to hear from you!
Submit a Recipe
Submit your recipe for possible publication in Carolina Country magazine.
More Breakfast Recipes
View All
Potato Pancakes
With sausage gravy
