🏆 Nominate your top picks for this year's Carolina's Finest Awards for a chance to win $100! VOTE NOW

Ingredients

1 box Duncan Hines yellow cake mix with butter
1 stick butter, melted
1 egg
1 cup pecans, chopped

Topping

1 (8-ounce) package cream cheese, softened
1 box powdered sugar
1 teaspoon vanilla
2 eggs

Directions

  1. Mix cookie ingredients and press in bottom of greased 10½-by-15½-inch sheet pan.

  2. Combine above ingredients with mixer and pour over crust. Bake 40–45 minutes at 350 degrees. When cool, cut into bars.

Recipe Courtesy Of

Lena Mintz of Shallotte, a member of Brunswick EMC

Share Your Thoughts

Have a question about this recipe or just want to share what you thought? We’d love to hear from you!

Submit a Recipe

Submit your recipe for possible publication in Carolina Country magazine.