Pepperoni Pizza Sliders
- Category: Pork, Main Courses
- Servings: 6
- Print Recipe
This easy yet flavorful recipe is a fun twist on a classic that kids will love.
Ingredients
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1 package slider rolls
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½ cup pizza sauce
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½ cup mini pepperonis
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1½ cups shredded, low-moisture, part-skim mozzarella cheese
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¼ cup butter, melted
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1 teaspoon parsley flakes
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½ teaspoon dried oregano
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½ teaspoon garlic powder
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½ cup shredded Parmesan cheese
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Nonstick cooking spray
Directions
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Heat oven to 350 degrees.
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Keeping rolls connected, cut sheet of rolls horizontally, separating tops from bottoms. Place bottom halves of rolls in baking dish.
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Spread pizza sauce evenly over bottom halves. Sprinkle pepperoni over sauce. Sprinkle mozzarella over pepperoni and cover with top halves of rolls.
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Mix melted butter with parsley flakes, dried oregano, garlic powder and shredded Parmesan cheese. Spoon evenly over sliders.
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Cover baking dish with aluminum foil sprayed with nonstick cooking spray to keep cheese from sticking.
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Bake 20 minutes.
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Remove foil and bake an additional 5–10 minutes or until Parmesan is melted and golden brown.
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Cut sliders and serve immediately.
Comments (2)
Linda Mathiasen |
October 18, 2023 |
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Carolina Country |
October 24, 2023 |
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