Buffalo Chicken Dip - Carolina Country

Buffalo Chicken Dip

5.0/5 rating 1 vote
Buffalo Chicken Dip


  • 1 package (8 ounces) cream cheese, softened
  • ¼ cup ranch dressing
  • ¼ cup blue cheese dressing
  • ½ cup hot pepper sauce
  • ½ cup shredded cheddar cheese
  • 2 cups canned chicken


  1. Mix all ingredients. Bake at 400 degrees for 25 minutes. Serve with tortilla chips.

Recipe courtesy of

Jill Listrom of Rolesville, a member of Wake EMC

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