February 2020
This Month’s Issue:
Our cover story this month is on a ubiquitous commodity, but one that you may not think could come from our own shores: salt. Also, February is Black History Month, and we’re pleased to highlight important cultural stops along North Carolina’s portion of the Civil Rights Trail, as well as an African American entrepreneur who is working to empower farmers in Eastern NC.
Feature Stories
Harvesting Pure, Local Sea Salt
Two NC companies are making salt a local commodity
Our readers share what makes life sweet
Experience the Movement Along the Civil Rights Trail
NC sites preserve stories from the modern civil rights movement
And other tips for living with wildlife in your neck of the woods
Departments
Celebrating the Culture of Cotton
Country Ham and Pierogi Benedict
Harvesting Pure, Local Sea Salt
Video: Follow the process of making sea salt at Sea Love with owner Amanda Jacobs.
Bonus recipe from Hatteras Saltworks
Bonus recipe from Sea Love Sea Salt
Video: Craig Koefler and Ken Mummert demostrate a "yelp" on four types of calls
